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St. Augustine Beach

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Our Latest Reviews

Nicoledhosler 3 days ago

Lemon Artichoke Scallops

Started with a fine antipasto with meats and cheeses, had the Lemon Artichoke Scallops and Chicken Parmesan plates for dinner, then finished with the Limoncello Mascarpone Cake. Divine, divine, divine. So glad we decided to stay on this side of town for dinner. Low wait time, excellent service, and delicious food. 10/10!

Sarah 9 days ago

Francese

We tried this restaurant with a large party last year in December after doing a boat tour of the Night of Lights . The food , service and atmosphere was wonderful. We tried several appetizers all great . The wine and drink menu had a great selection. Definitely going back !!!

Lisa 15 days ago

Meatballs

The best meatball I've ever had besides my mother's! Compliments to the chef and the ricotta was divine.

Bjjk 24 days ago

Chicken Parmigiana*

Shrimp scallop in lemon garlic sauce. We went for our 50th anniversary. Everyone who worked there so nice, food delicious and the robot who brought out a cannoli to us was fun. Definitely would recommend.

Kelleycrosby23 about 1 month ago

Italian Trio

I was there for a birthday dinner and had the trio... it was delicious ! Freddy does such a good job with the whole menu and I am always impressed! My favorite is the basil cream sauce ... wow!! Can't wait to have our rehearsal dinner food catered from Aimici and try the tiramisu.

Courtney 7 days ago

Shrimp Fettucine Alfredo

One of the best restaurants in St Augustine. I visit every couple of months but I really enjoyed the authentic Italian cuisine!

Amy 14 days ago

Lasagna

Best lasagna my "honey" ever had! He raves about it & compares it EVERYWHERE he goes!!! Every time he is here from CT we have to visit Amici's! See you Saturday 11/26

Daniella 15 days ago

Caprese Sandwich

This sandwich had the BEST tasting pesto I have ever had!!! I just had it on Friday and I will be ordering again today. I'm in love.

Alex about 1 month ago

Chicken Parmigiana*

This was the best Chicken parm I have had since moving to Florida, and the best I have had since visiting Chefs in Buffalo, NY. The chicken cutlet was much thicker than normal, however, they maintained a great juiciness throughout. Sauce was excellent, had to purchase a jar to bring home... not sure if it will ever be opened though, some things need to be cherished.

Johanna 2 months ago

Lemon Artichoke Scallops

Absolutely amazing! I don't really care for lemon, but I ordered this anyway because I love scallops and artichokes and the lemon is definitely strong but somehow grew on me by the end of the meal. I would order again and again! Scallops were cooked perfectly!!



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