This landmark restaurant on the corner of SR 312 and A1A for two decades was taken over by new owners in March 2020. With a lot of hustle and true passion for great food, Freddy and Jenn Underhill survived COVID by serving classic Italian cuisine with the freshest ingredients. To keep things interesting, they also serve up daily specials with USDA Prime steaks, fresh (NEVER FROZEN) scallops, NY style pizzas and much more!